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About LinkBacksI'd love to know the salary ranges for various CM roles at DLR. If this has already been posted please redirect me to that thread (couldn't find one). Thanks!
Salary for various CM roles I'd love to know the salary ranges for various CM roles at DLR. If this has already been posted please redirect me to that thread (couldn't find one). Thanks!
Be Nice or Leave
Salary ? I presume that you mean wages. It's all by the hour unless you're in management at some level.Originally Posted by PrincessLeia
Yes, "wages". I did find a few postings w/ info from 2007. Would like to know what current rates are for characters, ride hosts, atmosphere characters. (I found current hourly rates on Disney website.)
Thanks
Be Nice or Leave
ride host info hasn't changed since 2006. Don't know about the others.
Good afternoon PrincessLeia, and just to make sure I have my bases covered, good morning good evening and goodnight! Below is a sampling of the starting rate for roles from Disneyland Resort Jobs. Specific pay rates will be discussed during interviews. The rates are subject to change.Attractions
$9.05
Banquet Wait Help
$8.00
Bell Services
$8.00 - $9.84
Cosmetologist
$10.61
Custodial Busser
$9.55
Day Custodial
$9.05
Disney Desk
$10.00
Food & Beverage Cashier
$9.32
Front Desk Clerk
$11.50
Guest Relations/Tour Guides
$9.60
Guest Services
$11.95
Guest Research
$10.55
Hotel Steward
$11.02
Housekeeping Support
$8.89 - $10.00
Laundry
$10.39
Lifeguard
$10.00
Merchandise/Stores
$9.05
Ontario Warehouse
$11.90
Parking & Transportation
$9.05
Photographer
$10.50
Seamstress
$9.45
Security
$10.25
Third-shift Custodial
$9.75
Valet
$8.00
Walt Disney Travel Reservationist
$11.20
Wardrobe
$9.05
Warehouse Shipping
$11.90
Salaried potions aren't publicly listed and I believe are based on experience. A list of open salaried potions can be found at Corporate Disney Careers. I hope this answers some of your questions and that you have a Magical rest of your day with many reasons to smile!
Last edited by DisneyMouse; 11-01-2008 at 12:11 PM.
If memory serves, In and Out burgers start at $12 an hour... So does Home Depot, and I think even Wal-Mart starts at $9.50 for cashiers.
Just thought I'd mention that.
It seems like EVERYONE makes more per hour than we cast members do.. McDonald's is $10+ around here, In N Out is more, WALMART even pays more.. but we get to make the magic at the happiest place on earth. (Even though I have more responsibilities and have 2 years experience now at the park, the trainees that just started are making the same per hour as I am.. Hrumph..)
Last edited by pattimelt; 10-30-2008 at 06:14 PM.
I'm presuming that Disney never gives raises?
Mom, remember, it's not what a person is like on the outside that counts,it's what they are like in their HEART!
- Wolfette
Attraction CMs get paid the same as janitors? Ouch. That's one tough mouse.
Notice Guest Services gets paid the most - must be hazard pay for upset customers.
For the amount of pressure, and the expectation of guest. Disney should pay top dollar (heck they charge top dollar... even for stinkers like DCA)
I think foods are getting a raise next or this month.
~ A Cute, Little, Fuzzy, Silly, and Chubby Cast Member ~
foods got a raise as of today and from what i heard the amount of the raise depends on your senority but i really have no idea and wont know until i see my paycheck
Foods CMs who are currently not topped out will receive a 3% increase on their current rate.
Foods CMs who are topped out (or specifically, over the reference rate specified in the contract) will receive a 3% raise on the Reference Rate
CT Foods CMs will receive a 1.5% raise.
As such, the new rates for non topped out Foods CMs will be as follows:
Assistant Chef: $17.51
Banquet Captain (Tipped): $11.59
Banquet Help (Tipped): $7.73
Banquet Houseman (Tipped): $8.90
Bartender: $10.35
Boudin Baker: $12.10
Bushelp (Tipped): $7.83
Cashier: $9.60
Chef: $18.54
Custodial Busser: $9.84
Dinner Cook: $12.10
Door Captain: $11.33
Food Service Worker: $9.60
General Food Prep: $9.79
Houseman: $8.90
Maintenance Coordinator: $12.10
ODV Stocker/Steward: $9.79
Order Cook: $10.20
Pastry Chef: $13.54
Pastry Cook: $9.99
Receiver: $12.10
Receiver Assistant: $9.79
Tipped Benefit Rate: $9.60
Waithelp (Tipped): $7.73
Wine Ambassador: $10.56
CMs who are topped out will receive the following raises (Assistant Chefs and Chefs will receive 3% more than whatever they currently make):
Banquet Captain (Tipped): $0.34
Banquet Help (Tipped): $0.23
Banquet Houseman (Tipped): $0.26
Bartender: $0.42
Boudin Baker: $0.49
Bushelp (Tipped): $0.23
Cashier: $0.37
Custodial Busser: $0.39
Dinner Cook: $0.49
Door Captain: $0.44
Food Service Worker: $0.37
General Food Prep: $0.38
Houseman: $0.38
Maintenance Coordinator: $0.52
ODV Stocker/Steward: $0.38
Order Cook: $0.41
Pastry Chef: $0.58
Pastry Cook: $0.40
Receiver: $0.52
Receiver Assistant: $0.38
Tipped Benefit Rate: $0.37
Waithelp (Tipped): $0.23
Wine Ambassador: $0.42
and the new CT Rates shall be as follows:
Assistant Chef: $17.26
Banquet Captain (Tipped): $11.42
Banquet Help (Tipped): $7.61
Banquet Houseman (Tipped): $8.77
Bartender: $10.20
Boudin Baker: $11.93
Bushelp (Tipped): $7.71
Cashier: $9.46
Chef: $18.27
Custodial Busser: $9.69
Dinner Cook: $11.93
Door Captain: $11.17
Food Service Worker: $9.46
General Food Prep: $9.64
Houseman: $8.77
Maintenance Coordinator: $11.93
ODV Stocker/Steward: $9.64
Order Cook: $10.05
Pastry Chef: $13.35
Pastry Cook: $9.85
Receiver: $11.93
Receiver Assistant: $9.64
Tipped Benefit Rate: $9.46
Waithelp (Tipped): $7.61
Wine Ambassador: $10.40
Finally, those CMs who are still on the old wage progression structure from the old Local 50 contract will continue to progress until they top out.
Last edited by glendalais89; 11-01-2008 at 09:51 PM.
Do you have a link to a site which this information can be found on glendalais89?
Hope you have a fantastic weekend filled with Dreams which can be lived out!
I msust apologize, at this point in time I am unable to find any public information which states the information on entertainment wages. As it is with salaried potions, these numbers don't seem to be publicly listed and would be discussed on your hiring date, and or selection after an audition.
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