Source (full article + photos) : Thierry Marx reinvents outdoor vending treats | DLRP Today - Disneyland Paris news, rumours and magic!Every country has its celebrity chefs. In a coup for Disneyland Paris, France’s Thierry Marx, a connoisseur of so-called “molecular gastronomy” is set to reinvent three of the parks’ sweet street favourites for the Christmas season.
Popcorn, the cookie and the toffee/caramel apple. Three of the kings of outdoor vending in Disneyland Paris, a resort with, in fact, very little variety in its snacks and treats from street kiosks.
It looks delicious!!!