I don't know if I miss "the smell" but I will certainly never forget it. Worked in the kitchen at Casa Mexicana and there was always a distinct smell at the location; more so when Lawry's was the sponser. The smell was the enchilada sauce and it permeated the entire location and backstage alley behind the kitchen(which is now the onstage alley entrance to Zocalo). My wife always joked that she knew that I had actually been at work on any given day because I still smelled like the sauce when I got home. I apologize to anyone who had to sit near me on the cast tram back to K-lot.