The first time I had this excellent char grilled New York,covered with a layer of spice. Absolutely excellent.
The second time, I saw that the New York was gone, and ordered a Sirloin in the same price range. It was obviously griddle fried, and came with no seasoning what so ever. Was it alright? Yeah. Would I have rather had the similar cooked cheeseburgers from the Stage Door Cafe? Probably so.
Change happens though. It's been a while since I've been in there, the menu choices are probably slightly different now. I'll probably head in there on the next trip.
I still wish I could enjoy a nice Captain and Coke while sitting by the water...
I was less than thrilled with my surf and turf. The filet seemed like it was poached and a half of lobster tail?, really?...And they took the short ribs off the dinner menu?!...I guess its plaza inn/Flo's or bust!