Hello All, this is my first try at starting a straight DL thread. Please support me by keeping this thread on track and telling me what you really think! Here it goes.
For the price, do you think churros are the correct size? If you were head of outdoor vending, what would you change? This can include the length and girth of the churro, the amount of cinna'sugar that is used as well as any additional flavors that should be offered.
Do you have any ideas on how the carts could be better themed?
Tell me what you think!!