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About LinkBacksI am planning to take my fiance to Napa Rose at the Grand California Hotel for her birthday. Can anyone give me any information on this restaurant?
Ex. Price range, type of food, recommendation, etc.
Any information would be great.
I am planning to take my fiance to Napa Rose at the Grand California Hotel for her birthday. Can anyone give me any information on this restaurant?
Ex. Price range, type of food, recommendation, etc.
Any information would be great.
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^I ate there a few weeks ago and the food was PHENOMENAL. If you can get it, ask to sit at the chef's table, the experience is WONDERFUL. The Head chef talks to you personally and periodically would have us try different things, it was great! It was also neat for me to be able to see my food being made and then have them serve it. Loved the experience. I spend on myself about $100 after tip, that included about 3-4 courses, one glass of wine and some Evian water.
Here are some photos.
Scallops
View from my seat.
Lamb Chops
Creme Brulee
This hasn't been updated for quite a while, but kinda will give you an idea.
http://allears.net/dlr/din/menu/men_napa.htm
Mom, remember, it's not what a person is like on the outside that counts,it's what they are like in their HEART!
- Wolfette
See:
http://www.themouseforless.com/tripp...NapaRose.shtml
We had the most wonderful evening. Michael, the sommelier was more than happy to make wine recommendations for main meals but when it came to the dessert course he let us try samples of three or four. We chose the framboise (raspberry) which he then gave us for free!
Of course, the place isn't cheap but IMHO you get great food, great atmosphere and superb staff.
And as it's a birthday they'll even organise a cake for you plus any other extras you might want.
Now I'll turn that little mouse's dream into a nightmare Fantasmic !
You have a trip report? I think I missed it.Originally Posted by SummerInFL
^I ate there a few weeks ago and the food was PHENOMENAL. If you can get it, ask to sit at the chef's table, the experience is WONDERFUL. The Head chef talks to you personally and periodically would have us try different things, it was great! It was also neat for me to be able to see my food being made and then have them serve it. Loved the experience. I spend on myself about $100 after tip, that included about 3-4 courses, one glass of wine and some Evian water.
Here are some photos.
Scallops
View from my seat.
Lamb Chops
Creme Brulee
"Here You Leave the World of California Today and Enter the World of, um, er, California Today."
Here is her trip report link!
http://micechat.com/forums/showthrea...rip-98264.html
Great trip report i like to add!
Check out my page at www.myspace.com/wheresmickey
Check out my pin collection at www.pinpics.com. User name is WheresMickey
Wow, not sure if I can get through that! Looks good so far, though.
thanks for the link!
"Here You Leave the World of California Today and Enter the World of, um, er, California Today."
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