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  1. #1

    • Minion
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    Join Date
    Sep 2005
    Penny's Bay, Lantau Island, Hong Kong

    Summer Culinary Delights at Crystal Lotus

    From now until 30 September, enjoy the specially created summer menu at Crystal Lotus restaurant.

    From soup to desserts, our chefs at Crystal Lotus has designed a menu that features summer's refreshing favorites -- from root vegetables to fresh summer fruits and tea leaves.

    Summer's refreshing favorites includes:

    Summer Soup
    • Double-boiled Seafood Soup in Whole Honey Dew Melon
    • Whole Steamed Crab Claw infused with Ginger Rice Wine
    • Steamed Scallops and Water Chestnuts Wrapped in Egg White Parcel
    • Shaved Parmesan Shrimp in Dragon Fruit Salad
    • Baked Cod Fillet in Spicy Bean Paste
    Meat & Poultry
    • Slow-braised Pork Belly and Conpoy Shrimp Balls in Premium Soy
    • Roasted Sesame Chicken served with Fresh Lemon Juice
    Summer Vegetables
    • Wok-fried "Disney" Summer Vegetables in Lotus Flower
    • Stuffed Lychee and "Lotus" Vegetable in Pumpkin Puree
    Rice & Noodles
    • Dan Dan Noodles tossed in Fiery Sichuan Peppers
    • Fresh Mint Seafood Fried-rice
    • Chilled Premium Green Tea and Aloe Vera Pudding
    • Double-boiled Whole Chinese Pear topped with Aged Mandarin Peel

    Source: HKDL

  2. #2

    • Minion FOREVER!
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    Join Date
    Mar 2005
    Campbell, CA

    Re: Summer Culinary Delights at Crystal Lotus

    Sounds nice (BTW. I'm used to eating a lot of Chinese food which people
    say here in the San Francisco bay area is said to be more "authentic" than in other
    parts of US), but how does it taste?

    Also what are "Disney" summer vegetables?

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