View Poll Results: Choose your favorite region of cow to eat!

Voters
10. You may not vote on this poll
  • Region1: Chuck

    1 10.00%
  • Region 2: Rib

    5 50.00%
  • Region 3: Loin

    3 30.00%
  • Region 4: Round

    1 10.00%
  • Region 5: Flank

    1 10.00%
  • Region 6: Short Plate

    0 0%
  • Region 7: Brisket

    0 0%
  • Region 8: Foreshank

    0 0%
Multiple Choice Poll.
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Results 1 to 15 of 35
  1. #1

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    Beef Cuts: What type of meat do you like?

    I love meat. Plain and simple. I am a huge fan of beef ribs smothered in something gooey and sweet. I also mouth water at the smell of anything from the Loin region of the Cow.

    In this poll, I would like to see what area of Cow you prefer. If you would like to further comment on a particular cut you like, please list it here so we can all discuss.

    Thanks and enjoy beef! (It's what's for dinner, ya know).

  2. #2

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    Re: Beef Cuts: What type of meat do you like?

    Ribeyes, Tri-tip are my BBQ meat of choice.

    But Beef in general should be it's own food group!
    Happy Anniversary, MiceChat!

  3. #3

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    Re: Beef Cuts: What type of meat do you like?

    rib eye,and often. I buy it when it goes on sale, and buy big lots of it. then I BBq all summer and winter. smothered in honey mustard bbq, and or steak sauce hummmmmmm

  4. #4

    • Mexihick, y'all
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    Re: Beef Cuts: What type of meat do you like?

    The loin areas, they are lower in fat.

  5. #5

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    Re: Beef Cuts: What type of meat do you like?

    Rib Eye is great, and yes this fantastic cut comes from the rib region of the cow. Mmmm, dressed with honey mustard sounds fabulous hakuna!

  6. #6

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    Re: Beef Cuts: What type of meat do you like?

    Quote Originally Posted by migo
    The loin areas, they are lower in fat.
    Heavens yes! When I eat light, I go for the Top Sirloin Butt!

  7. #7

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    Re: Beef Cuts: What type of meat do you like?

    Rib Eye and Prime Rib can't be beat.
    >>Alan<<
    Member 216





  8. #8

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    Re: Beef Cuts: What type of meat do you like?

    It's rib eyes or nothing in our household. And what a joyous occasion it is when they are on sale!
    Heather





  9. #9

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    Re: Beef Cuts: What type of meat do you like?

    I went for the loins, but that's really because the word makes me giggle an awful lot.

  10. #10

    • Mexihick, y'all
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    Re: Beef Cuts: What type of meat do you like?

    That's ok, Sutty, Stinky eats butt!





    I want to thank Stinky for starting these threads, they really get me hungry and get me thinking about what to make for dinner!

  11. #11

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    Re: Beef Cuts: What type of meat do you like?

    Quote Originally Posted by migo

    I want to thank Stinky for starting these threads, they really get me hungry and get me thinking about what to make for dinner!
    You are welcome. It's never too early to start thinking about dinner.


    Have you ever tried the Jack Daniels marinade pouches on your meat? OMG, it's heaven.

  12. #12

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    Re: Beef Cuts: What type of meat do you like?

    LOL Migo!! It's not very fair for me as I will be having a diet shake tonight. Thanks StinkyPete!

  13. #13

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    Re: Beef Cuts: What type of meat do you like?

    Quote Originally Posted by suttytx
    LOL Mogo!! It's not very fair fo me as I will be having a diet shake tonight. Thanks StinkyPete!
    You could always blend a little top sirloin in to your JC shake. I have done this on occasion.

  14. #14

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    Re: Beef Cuts: What type of meat do you like?

    I <3 Alberta beef

  15. #15

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    Re: Beef Cuts: What type of meat do you like?

    Quote Originally Posted by StinkyPete
    You are welcome. It's never too early to start thinking about dinner.


    Have you ever tried the Jack Daniels marinade pouches on your meat? OMG, it's heaven.

    Never heard of those! I do have the Jack Daniel's BBQ sauces from CostCo, though.

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